Colonial Liquor



Aviation Cocktail at Colonial Liquor
 
 

 

 

 

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Shark punch

INGREDIENTS:
9 oz Captian Morgan Coconut Rum
9 oz Orange Juice
3 oz Ruby Red Grapefruit Juice
6 oz Cranberry Juice


Combine all ingredients including Captian Morgan Coconut Rum in a pitcher and stir. Add ice to the pitcher - or pour mixture into glass over ice. Garnish with a grapefruit slice "fin up"!

Serve in highball glass

 

 

History

This was created in the Captain Morgan Cocktail kitchens!

This cocktail is pur summer fun!

Make your own Shark Punch history and tell us your stories!